Seasonal changes for January and Febraury
The carvery will be served every evening
and Wednesday, Saturday and Sunday lunchtime

SUNDAY LUNCH

Available 12.00 – 3.00 (bank Holiday and special occasions may vary)
Booking is advisable although you can turn up on chance.

to start

All Starters now 4 pounds

Goats cheese fritters - tomato chutney (V

Fried potato skins - sour cream (V)
Creamy Garlic Mushrooms - olive oil crostini (V)
Mini Thai fishcakes - sweet Chilli dip
French black pudding - hash brown - bacon lardons - home made brown sauce - leaves
Prawn - Parmesan - risotto

Mussels - cream - garlic - white wine - crusty bread

Spicy creel prawns - salsa - sour cream
Caesar Salad (V)
Baked boxed Camembert - tomato chutney - toasts (V)

Smoked salmon - leaves - pickled cucumber - brown bread

Smooth Chicken liver pate - caramelised onion - brioche

Soup of the day - warm roll (V)

 

the carvery

Just choose which plate size you would like and help yourself to as much or as little as you would like from the carvery which consists of 4 roasts, vegetarian dish and dish of the day, served with a selection of seasonal vegetables, potatoes, home made Yorkshire puddings and gravy.
Please note the sharing of plates is not allowed

 

Round plate from the carvery with as much as like on it

8

Oval plate from the carvery with as much as like on it

9

vegetarian

Mediterranean Vegetable Risotto - Parmesan Shavings
7
Tempura battered vegetables - spicy dip - salad
8
Spinach and Ricotta cannelloni - real chips
8

children under 10


Kids plate from the carvery
4
Baby bowl from the carvery
3
Mini toad in the hole - chipolata sausages - fries - gravy
4
Cheese burger - fries
4
Chicken fillets - garlic cream sauce - rice
4
Tempura vegetables - fries - dip
4
Soft ice cream - choc or strawberry sauce
3

endings

Desserts from the famous Jersey Farm sweet counter. There are approx. 15 to choose from, pick your favourite or if you can’t decide why not try a little bit of this and a little bit of that. Just buy a bowl and get exactly what you would like served with fresh pouring cream and soft ice cream from the machine.
One visit to the sweet counter

4

cheese

3 Local cheese - biscuits - grapes - celery

4
Cup of filter coffee or tea with mint
1 3/4
Liqueur coffee made with the liqueur of your choice
4

See wines & coffee page for expresso and coffee=

 

©copyright 2006, Comtek System Solutions, all rights reserved.
Comtek System Solutions, Barnard Castle, County Durham, DL12 8BH